Explore a variety of vegetarian dishes from India, from street food to main courses, with recipes from BBC chefs and experts. Find coconut dal, pav bhaji, palak paneer, mango …Step 2. In a large pot over medium heat, melt the butter. Add the onions and chile powder, and cook, stirring frequently, until onions are translucent, about 5 minutes. Lower the heat, add the ginger and garlic and cook, stirring occasionally, until the onions are starting to brown, about 5 minutes. Step 3.Vegetarian Curries can be divided into three categories. Curries made with lentils and legumes ( like Red lentil Curry (dal), Rajma Masala, Chickpea Curry ) Curries made with vegetables (pretty much any vegetable can be used like potato, egg plant, bell pepper, green peas, edamame, zucchini, squashes and more) Curries made with Paneer …Bread Recipes. Pakora Recipes. Collection of 240 Vegetarian Snacks Recipes. The list includes many healthy and easy snacks recipes. Dhokla, Chakli, Samosa, Paneer Tikka, Veg Momos, Aloo Tikki, Onion Pakora, Bread Pakora.There’s no question that plant-based foods are more than just a fad. Whether you choose to become a vegetarian for health, moral, environmental, or financial reasons, there are man...Gather all ingredients. Heat oil in a skillet over medium heat. Add onion; cook and stir until tender, about 2 to 3 minutes. Stir in garlic and ginger; cook and stir until fragrant, about 1 minute. Stir in carrots, potatoes, tomato sauce, cashews, and jalapeño. Season with curry powder and salt; cook and stir until potatoes are tender, about ...Add around 2 & 1/2 to 3 cups of water and stir. Close the lid of the pressure cooker. Cook on medium-high heat for 10 whistles, then lower the heat to low-medium and cook for another 10 to 15 minutes. In total the dal pressure cooks for around 20 to 25 minutes. Let the pressure release naturally.10 Mar 2023 ... Appam or pathiri with stew. Puttu kadala. Poori masala. Masala dosa. Chole Bhattura.The Mediterranean diet has long been hailed as one of the healthiest diets in the world. With its emphasis on fresh fruits and vegetables, whole grains, legumes, and olive oil, it’...Bread Recipes. Pakora Recipes. Collection of 240 Vegetarian Snacks Recipes. The list includes many healthy and easy snacks recipes. Dhokla, Chakli, Samosa, Paneer Tikka, Veg Momos, Aloo Tikki, Onion Pakora, Bread Pakora.Discover the deliciousness of Podi Idli, a popular lunch box and travel snack. Learn how to make this flavorful dish with a unique spice blend. A collection of traditional South Indian vegetarian recipes, kolams, rangoli, festivals and more. Variety of Kuzhambu, Kootu and Chutney recipes since 2006.The Super Bowl is one of the most anticipated sporting events of the year, bringing people together to enjoy good company, exciting football, and of course, delicious food. When it...Are you tired of the same old salad options when dining out as a vegetarian? Fortunately, more and more restaurants are recognizing the demand for diverse and delicious vegetarian ...Find easy and delicious vegetarian dishes inspired by Indian cuisine, from aloo gobi to tofu vindaloo. Enjoy spiced rice, naan, chutney, and more with these recipes.Are you a vegetarian looking for a delicious and satisfying meal? Or perhaps you’re a meat lover seeking to explore new flavors? Look no further than Two Norries, a culinary deligh...Oct 6, 2022 · Tofu Tikka Masala with Green Chutney. Low in calories and naturally gluten-free, tofu has way more benefits than just serving as a plant-based protein option. Here the neutral-flavored soybean curd develops amazing flavor after marinating in a mixture of lime juice, yogurt, masala spice, ginger, and garlic. 1. On a medium flame, gently heat 2 tablespoons oil or ghee in a cooker or pot. To make in Instant pot, use saute mode. When the oil is slightly hot, add the following whole spices –. 1 bay leaf. 2 inch cinnamon. 4 cloves.These low-carb Indian recipes include some of the restaurant classics and some traditional homestyle dishes. Make sure to bookmark this page as I will be adding new recipes to this collection. If you are looking for high-protein recipes, check out my post about 21 High Protein Indian Vegan RecipesChickpeas, also known as garbanzo beans, are a versatile and nutritious legume that can be used in a wide variety of dishes. Whether you are a vegetarian looking for protein-packed...Apr 6, 2021 · Keep the flame to the lowest and cook for 30 to 35 minutes. You can dum cook hyderabadi veg biryani for the first 15 minutes on a direct low flame and then for the last 10 minutes, place the pan on the hot tawa/skillet and cook on a low heat. Once done using a fork or spoon check the bottom layer of the biryani. Bread Recipes. Pakora Recipes. Collection of 240 Vegetarian Snacks Recipes. The list includes many healthy and easy snacks recipes. Dhokla, Chakli, Samosa, Paneer Tikka, Veg Momos, Aloo Tikki, Onion Pakora, Bread Pakora.Indian Vegetarian Side Dishes · Tandoori Hummus · Lentil Salad – Sprouted Moong Bean Salad · Roasted Broccoli · Kala Chana – Black Chickpea Curry &middo...Mar 5, 2023 · Arachuvitta sambar – sambar made with ground paste of roasted coconut and spices. Idli sambar – sambar for idli, medu vada and dosa. Sambar rice – a medley of sambar and rice together. 17. Veg kurma – delicious South Indian style kurma recipe made with mixed veggies, coconut and spices. Indian Fried Rice. Fragrant, turmeric-infused, Indian Fried Rice full of healthy veggies that can be made in under 30 minutes. Vegetarian, Gluten-free, and Vegan adaptable, it is a fast and easy …108257394. Sprouts Upma. Upma, a popular South Indian breakfast dish, gets a protein boost with the addition of sprouts. Sprouted moong or mixed legumes add texture, …Here are the best 40+ easy, full of flavor Dinner Recipes from curries, stir-fries, lentils, and rice dishes that your family will love. This post includes popular restaurant/take-out favorites from Paneer makhani, Palak paneer, Dal makhani, and Vegetable biryani, to homestyle recipes like Kala chana curry, Moong khichdi, and many more! Here is ...Sauté for a minute, then stir in the zucchini and 1/4 cup of water. Mix well, ensuring that the zucchini is well coated. Cover and let cook for 7 minutes, stirring once in between. Once most of the water has dried up, use a …The main course is served after the starters or snacks and is followed by the dessert. It may be made up of a single sumptuous dish, or a combination of a couple of dishes. It is common to find Subzis, curries or Dal served with Roti, parathas or rice as part of the Indian main course recipes. On the other hand, dishes like biryanis, pasta ...Zomato, an India-headquartered food delivery startup, is cutting 13% of its workforce and enforcing a pay cut for remaining employees. The moves come as it looks to reduce costs an...21 Oct 2016 ... ▢ 2 cup basmati rice · ▢ 1 cup green peas · ▢ 2 pieces medium carrots diced into 1" to 1 ½" · ▢ 2 cup cauliflower florets (around 1″ ...Drain and set aside. In a large bowl, mash the boiled potatoes, mixed vegetables, paneer, and cream together. Add the kofta spices - cumin, coriander, and red chili powder - to this mash and mix well. The resulting dough should be firm. If not add some more boiled potato. Season with salt.Indian cuisine is renowned for its rich and flavorful curries, with chicken being one of the most popular ingredients. Whether you’re a fan of spicy or mild flavors, there’s a curr...Get the Paneer Butter Masala recipe. 4. Vegetable Korma. This restaurant-style creamy vegetable korma is a perfect blend of vegetables with a creamy coconut based sauce. A vegan & gluten-free curry made in the instant pot that pairs perfectly with naan or rice. Get the Vegetable Korma recipe. 5. Pav Bhaji.To cook on the stovetop, add ½ teaspoon of turmeric to the lentils, cover with 2 inches of water, and bring to a boil. Cover the pot and continue cooking another 20 minutes or until the lentils are very tender and mushy. Chop 5 medium green tomatoes into a dice of about half an inch. Heat 1 teaspoon of vegetable oil.10. Chickpea & Eggplant Curry. Chickpeas and eggplants are two of the most versatile and delicious ingredients out there. And when these two ingredients come together in a curry, the result is truly magical. Simply sauté the eggplant and chickpeas in a pan, then add them to a pot of simmering coconut milk and spices.Find my most popular recipes ranging from a fish tagine, easy basmati rice, or biryani. Fish Curry Recipe | Indian Pomfret Curry. 22 Minutes. Fish Tagine with Chermoula Sauce. 1 Hours 25 Minutes. Baked Fish Masala-Whole Fish Masala Recipe. 40 Minutes. Dahi Bhindi | Dahi Wali Bhindi Recipe. 30 Minutes.Jun 11, 2023 · Heat up a wok with 1½ tablespoons of fresh oil. Saute chopped ¾ tablespoon garlic and ½ tablespoon ginger for a min. For the great smoky Chinese flavors use a carbon steel wok & cook from here on a highest flame until you add the sauces at a later step. 16. Add ¼ cup spring onions and ¼ cup finely chopped capsicum. Find a variety of easy, healthy and tasty vegetarian Indian dishes for breakfast, lunch, dinner and dessert. From spicy curries to naan pizzas, from biryani to ba…30. Phulka. Most of the recipes shared are sides to rice and roti, but this is a main course bread commonly served with curries, gravies, kababs, etc. There is no need to apply oil or ghee; it is an oil-free healthy dinner option. Roll the dough round and cook the roti on a griddle (tawa) or directly on the stovetop.Stir in the coconut milk, almond butter, salt, and pepper. Taste and adjust the seasonings to your liking. Continue cooking until the curry is thick and creamy. To finish, stir in the lemon juice and cilantro, then turn off the heat. Serve the curry with rice and Indian flatbread, and enjoy!Indian Veg recipes are categorized mainly based on the region – Punjabi, Gujarati, Rajasthani, Maharashtrian, South Indian, Bengali, Hyderabadi, Mughlai and so on. Depending on the region, the main course might focus on Roti or rice, with accompaniments like Subzis, Dal, Sambhar, etc. Bajra Roti and Green Pea Pulao together with Pyazwali ...Turn heat to medium, add the veggies, garlic and ginger, and sauté 4-5 minutes. Remove one cup of the mixture and set aside. Add spices and bay leaf, and stir one minute, toasting the spices. Drain the rice and add it along with veggie broth and salt. Top with chickpeas, raisins and the cup of veggies you set aside.24 Oct 2023 ... Vegan Cauliflower Pea Curry – 1 Pot Gobi Matar masala. This cauliflower peas curry gets baked in the oven. Creamy roasted flavors without ...Chicken Samosas. Go to Recipe. This chicken samosa recipe is best served with yogurt dipping sauce or chutney (like coriander and mint, tamarind or sweet mango). The dough and filling can be made ahead for quick assembly before guests arrive. —Taste of Home Test Kitchen, Milwaukee, Wisconsin.5 Tips to Amazing Indian Food. Get my secrets to restaurant style food! Browse hundreds of easy and delicious Indian recipes covering vegetarian, meat, breakfast, dinner, dessert and more. All recipes have detailed process shots to allow for ease of cooking - you can do it!1. Instant Pot Aloo Gobi. Source: paintthekitchenred.com. Translated, this dish means “Potato Cauliflower.” It may sound boring, but it tastes nothing like that and …. Put black cumin, minced garlic, green chili and cook for about 1 min. Add cauliflower, carrots and french beans and saute for 6-8 min. Finally add yogurt, lemon juice, green peas and soaked rice: gently mix well. Season the mixture with salt and biryani masala. Add water or vegetable stock and bring mixture to boil.46 vegetarian curry recipes. Vegetables add great splashes of colour and create lighter, meat-free dishes such as aubergine dhansak, paneer tikka masala and sweet potato curry. Our best vegetarian curry recipes have been created to make the most of seasonal veg. Ideal for midweek, particularly Meat Free Monday, our easy vegetable curry recipes ...Keep rice aside. In a large pan, heat oil and Add in the chopped onions and cook on medium heat for 5 minutes. Add in the Serrano peppers and red chili and mix well. Add in the cumin and coriander powder, turmeric and asafetida and mix well. Add in the rest of the spices (bay leaves, cardamom,. cinnamon, cloves) and mix well.Heat the oil in a saucepan over medium high heat, Test the heat by adding one cumin seed to the oil; if the seed cracks right away, the oil is ready. Add the cumin seeds. As they crack, add carrots, potatoes, green beans, bay leaf, cloves, and salt. Cook two to three minutes, stirring occasionally. Add corn, cabbage, celery, tomato, and three ...Recipes · Rajasthani Papad ki Sabji Spicy poppadum curry cooked with turmeric, coriander and chilli · Gobi Manchurian Fried crispy cauliflower coated in a garlic,&nbs...Veg Baked Recipes, Indian baked dishes collection. 800 Baked Recipe, Easy Veg Baked Indian recipes. Baking is an awesomely versatile, generally healthy and convenient cooking method. Just compare standing near the stove and frying umpteen samosas one after the other, as against baking a whole batch at one go without even …Add around 2 & 1/2 to 3 cups of water and stir. Close the lid of the pressure cooker. Cook on medium-high heat for 10 whistles, then lower the heat to low-medium and cook for another 10 to 15 minutes. In total the dal pressure cooks for around 20 to 25 minutes. Let the pressure release naturally.Easy baking ideas. Try our comforting classics and showstopping twists, from chocolate fudge cake to custard tarts and quick brownies. Cook a meat-free, Indian-style feast with our recipes, from potato curry to vegan biryani, chana masala to onion bhajis.Foods that Caddo Indians ate include pumpkins, corn, sunflower, beans and meat. Their main source of food was farming and they planted crops in the woods. The Caddo Indians cleared...Foods that Caddo Indians ate include pumpkins, corn, sunflower, beans and meat. Their main source of food was farming and they planted crops in the woods. The Caddo Indians cleared...This fragrant, turmeric-infused, Indian Fried Rice recipe is full of healthy veggies that can be made in under 30 minutes. Vegetarian, Gluten-free, and Vegan adaptable, it is a fast and easy weeknight meal- great for using up leftover rice or stray veggies in the fridge. Serve over a bed of spinach with optional Raita.Indian Fried Rice. Fragrant, turmeric-infused, Indian Fried Rice full of healthy veggies that can be made in under 30 minutes. Vegetarian, Gluten-free, and Vegan adaptable, it is a fast and easy …Cabbage, peas and potato curry. Delicious with chapatis or served with dal and rice. Dal Methi. Creamy fenugreek leaves and dal. Baigan Ka Bharta. A delicious …The Mohawk Indians ate crops like corn, squashes and beans, and they also hunted for wild game such as deer. The Mohawks were agricultural, so they grew crops to eat them, but they...8. Methi Malai Paneer Tofu. Here’s another simple Indian tofu recipe that takes only 10 minutes to make. You can make it with fewer than ten ingredients, too. All you’ll need is tofu, bell peppers, vegetable oil, cumin seeds, tomato-onion sauce, dry fenugreek leaves, raw cashews, and cilantro.Indian Veg recipes are categorized mainly based on the region – Punjabi, Gujarati, Rajasthani, Maharashtrian, South Indian, Bengali, Hyderabadi, Mughlai and so on. Depending on the region, the main course might focus on Roti or rice, with accompaniments like Subzis, Dal, Sambhar, etc. Bajra Roti and Green Pea Pulao together with Pyazwali ...This recipe gives you comfort, warmth, and delicious nourishment. 18. Aloo Gobi Matar. Source: livingsmartandhealthy.com. A spiced stir-fry with some commonly used Indian veggies – cauliflower, peas, tomatoes, and potatoes. This dish is bursting with flavor thanks to the long list of herbs and spices used.Indian Style Potato Recipe. Easy Vegetable Wrap and Sandwich Recipe. This is great Vegetarian and Vegan Meals Idea💬 Let me know in the comments if you enjoy...46 vegetarian curry recipes. Vegetables add great splashes of colour and create lighter, meat-free dishes such as aubergine dhansak, paneer tikka masala and sweet potato curry. Our best vegetarian curry recipes have been created to make the most of seasonal veg. Ideal for midweek, particularly Meat Free Monday, our easy vegetable curry recipes ...Add around 2 & 1/2 to 3 cups of water and stir. Close the lid of the pressure cooker. Cook on medium-high heat for 10 whistles, then lower the heat to low-medium and cook for another 10 to 15 minutes. In total the dal pressure cooks for around 20 to 25 minutes. Let the pressure release naturally.Here is the list of Indian vegetarian potluck party lunch and dinner recipes menu ideas comprising of South Indian and North Indian party snacks, main course, side dish recipes and dessert. Potluck is nothing but a gathering of friends where each guest contributes a different, unique, homemade dish or food to be shared among everyone.Add the tomatoes, paprika, if using, and cinnamon stick. Add a cup of water or vegetable stock and bring to a boil. Cover the pot and allow the vindaloo to cook over medium-low heat for 20-30 …Find hundreds of vegetarian recipes from India and around the world, with step by step photos, tips and ideas. Browse by categories, cuisines, difficulty levels and more.Cabbage, peas and potato curry. Delicious with chapatis or served with dal and rice. Dal Methi. Creamy fenugreek leaves and dal. Baigan Ka Bharta. A delicious …Are you looking for a way to add a touch of elegance and depth to your cooking? Look no further than the versatile and delicious portobello mushroom. With its meaty texture and ear...Are you a vegetarian looking for a delicious and satisfying meal? Or perhaps you’re a meat lover seeking to explore new flavors? Look no further than Two Norries, a culinary deligh...A recent study questions the conventional wisdom on the impact of being vegetarian on the environment. But it doesn't pass the smell test. By clicking "TRY IT", I agree to receive ...Explore To Find. Veg recipes - Collection of over 800 Indian vegetarian recipes from north Indian & south Indian cuisines with videos & step by step photos - Page 2 of 8.Are you looking for a way to add a touch of elegance and depth to your cooking? Look no further than the versatile and delicious portobello mushroom. With its meaty texture and ear...A collection of easy and delicious Indian vegetarian recipes for every occasion and taste. From curries, stir fry, to appetizers, these …Vegetable Biryani (Tehri) 10 Ratings. South Indian Potato-Okra Curry (Bhindi Curry) 1 Rating. Delightful Indian Coconut Vegetarian Curry in the Slow Cooker. 97 Ratings. Palak Paneer (Indian Spinach and Paneer) 10 Ratings.Instant Pot Vegan Korma. View Recipe. Cauliflower, carrots, broccoli, and chickpeas are cooked in a korma-style curry paste in an electric pressure cooker, such as Instant Pot, to create this fantastic Indian-inspired vegan curry. Stir in spinach leaves at the end and serve with roasted cashews and cilantro on top.Gobi 65 (Cauliflower Fry) Gobi 65: A crispy, vegetarian delight, this dish transforms cauliflower into a star appetizer. Marinated with spices like garam masala and ginger-garlic paste, then deep-fried to golden perfection, it's a crunchy, flavorful treat. Ideal as a starter, side, or snack! Collection of tasty, healthy and easy Indian ...1. Instant Pot Aloo Gobi. Source: paintthekitchenred.com. Translated, this dish means “Potato Cauliflower.” It may sound boring, but it tastes nothing like that and …How to Make Quick and Easy Saag Bhaji {Spinach Curry}: Heat the oil & butter on medium-high heat. Add the chopped onion and fry until it starts to soften. Add the garlic and cook another minute. Add the ginger and cook another minute. Add cumin, turmeric, garam masala, and tomato paste. Stir to combine and cook another minute to …Easy Instant Pot Undhiyu. A mixed vegetable casserole, Undhiyu is a delicious vegan and gluten-free Gujarati dish. It is a flavor-packed combination of baby eggplants, beans, and root vegetables cooked with warming spices, peanuts, coconut. The best part of the casserole is the addition of veggie dumplings called “Muthia”.A collection of easy and delicious Indian vegetarian recipes for every occasion and taste. From curries, stir fry, to appetizers, these …Okra Bhindi Masala. This North Indian stir fry is filled with onion, chiles, onion, garam masala, okra, cilantro and tomato. It’s quick and easy and the perfect, cozy curry to enjoy at home.Jan 4, 2023 · Myth: All Indian Food Is Hot and Spicy. It is simply untrue that Indian food is always hot and spicy. While spices are used in Indian cooking, they are not what makes food spicy. As for chiles (which add the heat to a dish), they are a matter of preference and can easily be omitted from most recipes. Secondly, not all Indian foods contain 10 ... 24 Oct 2023 ... Vegan Cauliflower Pea Curry – 1 Pot Gobi Matar masala. This cauliflower peas curry gets baked in the oven. Creamy roasted flavors without ...Easy baking ideas. Try our comforting classics and showstopping twists, from chocolate fudge cake to custard tarts and quick brownies. Cook a meat-free, Indian-style feast with our recipes, from potato curry to vegan biryani, chana masala to onion bhajis.Jul 28, 2023 · South Indian dinner ideas – chapatti – veg kurma, ghee rice – soya chunks curry, Bisi bele bath & sweet corn vada. North Indian dinner ideas – Paneer tikka, poori – potato masala, jeera rice – butter paneer/ chana masala, kulfi or kheer. 1: Hosting brunch for friends or family. 2: Doing a breakfast potluck at work. 3: Eating breakfast with your entire family in the morning. Make it a moment of mindfulness. Put down the screens and take a few minutes to focus on the moment. Think about the colors, textures, smells and flavors you’re experiencing.Bread Recipes. Pakora Recipes. Collection of 240 Vegetarian Snacks Recipes. The list includes many healthy and easy snacks recipes. Dhokla, Chakli, Samosa, Paneer Tikka, Veg Momos, Aloo Tikki, Onion Pakora, Bread Pakora.Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos. Watch Manjula teach mouthwatering appetizers, curries, desserts and many …A roundup of over 40 vegan Indian recipes from around the plant-based internet, including curries, breads, chutneys, and desserts. Learn how to veganize Indian dishes with tips and substitutions for …Dry paneer tikka is a popular vegetarian appetizer in which melt in your mouth paneer and pieces of crunchy and sweet bell pepper/capsicum and onions are tossed in a spiced Greek yogurt …Gather all ingredients. Heat oil in a skillet over medium heat. Add onion; cook and stir until tender, about 2 to 3 minutes. Stir in garlic and ginger; cook and stir until fragrant, about 1 minute. Stir in carrots, potatoes, tomato sauce, cashews, and jalapeño. Season with curry powder and salt; cook and stir until potatoes are tender, about ...30. Phulka. Most of the recipes shared are sides to rice and roti, but this is a main course bread commonly served with curries, gravies, kababs, etc. There is no need to apply oil or ghee; it is an oil-free healthy dinner option. Roll the dough round and cook the roti on a griddle (tawa) or directly on the stovetop.Indian Vegetarian Side Dishes · Tandoori Hummus · Lentil Salad – Sprouted Moong Bean Salad · Roasted Broccoli · Kala Chana – Black Chickpea Curry &middo...The main course is served after the starters or snacks and is followed by the dessert. It may be made up of a single sumptuous dish, or a combination of a couple of dishes. It is common to find Subzis, curries or Dal served with Roti, parathas or rice as part of the Indian main course recipes. On the other hand, dishes like biryanis, pasta ...A roundup of over 40 vegan Indian recipes from around the plant-based internet, including curries, breads, chutneys, and desserts. Learn how to veganize Indian dishes with tips and substitutions for … Vegetarian Indian recipes are made with a huge variety of vegetables and pulses as their main ingredient, from curried okra and aubergine to lentils and chickpeas. And of course, paneer, an Indian cottage cheese, is another excellent vegetarian ingredient common in Indian cuisine. Check out my vegetarian Indian dishes below or have a look at my ... 25 Jan 2023 ... In this video, I am sharing HEALTHY WINTER MEAL IDEAS | Easy & Healthy Indian Dinner Recipes | Indian Vegetarian Recipes.How to Make Quick and Easy Saag Bhaji {Spinach Curry}: Heat the oil & butter on medium-high heat. Add the chopped onion and fry until it starts to soften. Add the garlic and cook another minute. Add the ginger and cook another minute. Add cumin, turmeric, garam masala, and tomato paste. Stir to combine and cook another minute to …This fragrant, turmeric-infused, Indian Fried Rice recipe is full of healthy veggies that can be made in under 30 minutes. Vegetarian, Gluten-free, and Vegan adaptable, it is a fast and easy weeknight meal- great for using up leftover rice or stray veggies in the fridge. Serve over a bed of spinach with optional Raita.Pasta Curry with Cauliflower and Chickpeas. This Italian Indian fusion recipe serves 6 and is ready in only 30 minutes! Made with savoury tomatoes and nutty chickpeas, this pasta curry dish is packed with both flavor and nutrition. These incredible vegetarian Indian recipes are loaded with healthy flavor from beans and lentils, fresh veggies ...Jul 6, 2018 · Add onions and fry until softened. Lower heat to medium, add garlic, ginger and curry leaves. Cook for 1 minute until garlic starts to turn golden and smells amazing. Add tomatoes and cumin, cook until tomatoes start to break down and thicken to a paste - about 2 minutes. Add lentils, water, tumeric and salt. ---1